Brisbane is set to host the 2025 Neogen World Angus Forum on 7-8 May, an event that will bring together global leaders from the Angus beef industry to discuss the future of the breed that represents 52 per cent of the Australian beef industry.
With Angus beef accounting for a significant share of global premium beef production, the forum will spotlight Australia’s leadership in genetics, sustainability and innovation, placing Brisbane at the heart of the industry’s most pressing conversations.
The global Angus beef industry is critical to the Australian economy and provides millions of consumers with high-quality beef.
World Angus Forum chair Erica Halliday said the event also plays a vital role in feeding a growing population.
“Hosting this forum in Brisbane is an opportunity for Australia to showcase its leadership in genetics, technology and sustainability to an international audience,“ she said.
Angus beef has long been recognised for its premium quality, consistency and objective breed performance both off-grass and in the feedlot.
The breed is rapidly growing its sustainability credentials, resulting in demand growing in key global markets such as North America, Europe and Asia.
The forum will represent the majority of players in the global Angus seed stock business and will highlight how the breed makes a significant contribution to feeding millions with high-quality protein while also increasing profitability for beef cattle producers right along the supply chain.
The event will feature two days of technical discussions, keynote addresses and interactive panels on topics critical to the Angus beef supply chain.
Central themes include advancements in genetics and breeding technology, sustainable beef production practises and the industry’s contribution to global carbon neutrality goals, particularly Australia’s beef industry ambition to achieve Carbon Neutral 2030.
World Angus Forum chief executive officer Scott Wright emphasised the significance of the event in shaping the future of the beef industry.
“This forum is not just about Angus beef producers globally getting together,“ he said.
“It’s about addressing the challenges of the breed social licence to operate in a carbon-centric world, the profitability of our producers, health and nutrition, and genetic improvement advances in a “genomic world”.
“From the next generation of breeding values to market opportunities, we’ll be tackling the issues that matter most to the global beef economy.”
Brisbane’s selection as the host city underscores Australia’s prominent role in the international beef industry.
As the world’s second-largest exporter of beef, Australia is uniquely positioned to lead discussions on sustainable farming practices, market innovation and the future of genetics.
“This forum will attract industry leaders from more than 26 countries, creating opportunities to build partnerships that strengthen Australia’s position as a global source of world-leading Angus genetics,” Erica said. “With so many of the world’s top breeders and innovators coming together in Brisbane, this event will have a lasting impact on the future of the industry.”
The larger programme also includes the Zoetis AngusEXPO, showcasing Australia’s elite Angus cattle, trade innovations and competitive events that reflect the breed’s heritage and excellence.
Networking opportunities such as the Neogen Gala Dinner and industry-led panels will provide a platform for building international collaborations and market opportunities.
Erica highlighted the broader economic and cultural significance of the forum.
“This is not just an event for the Angus community – it’s an opportunity for Australia to demonstrate its agricultural expertise, economic leadership and commitment to innovation on a global stage,” she said.
“The forum’s impact will extend beyond Brisbane, strengthening Australia’s beef exports and ensuring the sustainability of the industry for years to come.”
With its theme, ‘Beef for a Better Planet,’ the Neogen World Angus Forum aligns with global efforts to create a more sustainable future for agriculture.
Delegates will explore practical solutions to meet growing consumer demand for environmentally responsible practices while maintaining the breed’s reputation for excellence.
